Facet browsing currently unavailable
Page 2 of 3011 results
Sort by: relevance publication year
The Effect of Hatching System and Egg Weight on Hatching Traits in Turkish Geese: Hatch time, Hatchability and Gosling Quality Traits JOURNAL ARTICLE published 6 May 2022 in Turkish Journal of Agriculture - Food Science and Technology |
Terede (Lepidium Sativum L.) Bitki Sıklığının Verim ve Yaprak Kalitesine Etkisi JOURNAL ARTICLE published 9 August 2019 in Turkish Journal of Agriculture - Food Science and Technology |
Mandalarda Mastitis Olgusu JOURNAL ARTICLE published 27 July 2014 in Turkish Journal of Agriculture - Food Science and Technology |
Adıyaman İli Badem Üreticilerinin Zirai Mücadele Uygulamalarının Değerlendirilmesi JOURNAL ARTICLE published 13 November 2017 in Turkish Journal of Agriculture - Food Science and Technology |
Collection and Morphological Characterization of Local Okra (Abelmoschus esculentus L.) Genotypes in Northern Cyprus JOURNAL ARTICLE published 27 August 2021 in Turkish Journal of Agriculture - Food Science and Technology |
Kişniş Otu (Coriandrum sativum) Yağının Balıklarda Bitkisel Anestezik Olarak Kullanılabilirliği JOURNAL ARTICLE published 28 December 2019 in Turkish Journal of Agriculture - Food Science and Technology |
Çanakkale‘de Buğday Yetiştiren Tarım İşletmelerinin Çiftlik Muhasebe Veri Ağı ( Çmva) Sistemine Göre Analizi JOURNAL ARTICLE published 27 December 2020 in Turkish Journal of Agriculture - Food Science and Technology |
Karabuğday (Fagopyrum esculentum Moench)’da Farklı Azotlu Gübre Formlarının Etkinliği JOURNAL ARTICLE published 15 June 2016 in Turkish Journal of Agriculture - Food Science and Technology |
Effect of Different Inorganic Substrates on Growth Performance of African Catfish (Clarias gariepinus, Burchell 1822) and Lettuce (Lactuca sativa L.) JOURNAL ARTICLE published 24 April 2021 in Turkish Journal of Agriculture - Food Science and Technology |
Fonksiyonel Bir Gıda: “Şifalı Top ” JOURNAL ARTICLE published 1 July 2014 in Turkish Journal of Agriculture - Food Science and Technology |
Isıl İşlem Görmüş Sütlerde Salmonella Typhimurium Canlı Hücrelerinin PMA/Real-Time PCR ile Belirlenmesi JOURNAL ARTICLE published 7 June 2017 in Turkish Journal of Agriculture - Food Science and Technology |
Yetiştirici Elinde Bulunan Esmer İneklerinin Çiğ Süt Somatik Hücre Sayısı Üzerine Bazı Çevresel Faktörlerin Etkilerinin Belirlenmesi JOURNAL ARTICLE published 27 April 2015 in Turkish Journal of Agriculture - Food Science and Technology |
Stability Analysis for Seed Yield over Environments in Coriander JOURNAL ARTICLE published 19 November 2016 in Turkish Journal of Agriculture - Food Science and Technology |
Yüksek Oranda Metiyonin Kullanımının Farklı Canlı Ağırlıktaki Yumurta Tavukları Performans Değerlerine Etkisi JOURNAL ARTICLE published 18 February 2015 in Turkish Journal of Agriculture - Food Science and Technology |
Farmers Utilization of Climate Change Adaptation Strategies Across Selected Agro-Ecological Zones in Nigeria JOURNAL ARTICLE published 31 October 2021 in Turkish Journal of Agriculture - Food Science and Technology |
How and Why to Implement HACCP in Food Businesses in Developing Countries? Suggestions to Afghan Government and Private Sector JOURNAL ARTICLE published 5 April 2015 in Turkish Journal of Agriculture - Food Science and Technology |
Adana İlinde Kaba Yem Üretim Durumu ve Geliştirilme Olanakları JOURNAL ARTICLE published 31 July 2020 in Turkish Journal of Agriculture - Food Science and Technology |
Fonksiyonel Özellik Sağlayan Doğal Bileşenlerin Et Ürünlerinde Kullanımı JOURNAL ARTICLE published 25 June 2020 in Turkish Journal of Agriculture - Food Science and Technology |
Karpuz Çekirdeklerinin Bazı Kimyasal Özellikleri ve Kavurma İşleminin Karpuz Çekirdeği Yağının Oksidasyonu Üzerine Etkisi JOURNAL ARTICLE published 26 June 2020 in Turkish Journal of Agriculture - Food Science and Technology |
Determination of Pear Cultivars (Pyrus communis L.) Based on Colour Change Levels by Using Data Mining JOURNAL ARTICLE published 25 June 2020 in Turkish Journal of Agriculture - Food Science and Technology |